Almond Butter Cups

I decided to try a little twist on Grandma Tomazin's Peanut Butter Cups.
My dad has switched over to Almond Butter and I was inspired to try it out in this recipe. I switched the peanut butter out and added the same amount of almond butter. I also ended up adding between 1/2 to 1 tsp of salt to the filling.
These were very rich, but oh, so very fantastic.

1 comment:

  1. I forgot to mention that you have to keep the almond butter mix chilled. The nut oil will seperate if you don't.