Yummy Autumn Salad

Okay, so this isn't really a recipe as much as it is a list of ingredients.  Also, you may eat it at any time of the year.  Adapted from a not so yummy salad from Bruegger's.


Salad greens (I like a mix of baby spinach and field greens)
Apple, peeled and chopped
Pecans (toasting them makes them yummier)
Feta cheese
Cooked chicken breast
Balsamic vinaigrette (I love Newman's Own light balsamic)

Toss ingredients together and enjoy!

1 comment:

  1. Sounds light and refreshing. I am in total agreement on the toasting nuts thing. This will go on the menu very soon.

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