Chocolate Cherry Cake

This is one of my "go-to" desserts when I need something quick, tasty, and easy!

2 eggs
1 tsp. almond extract (I've used vanilla, too)
1 can cherry pie filling
1 boxed chocolate cake mix

Beat eggs and add extract and pie filling.  Stir in cake mix (batter will be very thick).  Spread into a greased 9x13 pan and bake at 350 degrees for approximately 26-32 minutes.  Cool and frost (I use this recipe).

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