Margherita Pizza

This is my favorite pizza and always a hit at parties!

1 pizza crust
1 large can of petite diced tomatoes, well drained.
1/2 cup of chopped fresh basil, or during the winter I use the dried herb.
1 to 2 cups of mozzarella

Top pizza crust with diced tomatoes
Evenly sprinkle with chopped basil
Top with mozzarella.
Bake until crust and cheese have browned. YUM!


  1. This looks so tasty -- I love tomatoes and cheese! I must say, I don't know what struck me as so funny about the phrase "I use the dried herb," but I have been laughing for about five minutes now...:D

  2. Glad I could bring you a bit of happiness. I woke up at 3am. Give me a bit of slack. :)